How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Potato Cakes?

You need 12 ingredients. The key ingredients include: Leftover mashed potatoes, 1 egg, beaten, Parsley, chopped, Celery, chopped, and more.

Is Leftover Potato Cakes suitable as baking & desserts?

Yes, Leftover Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Leftover Potato Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leftover Potato Cakes Recipe

Name: Leftover Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Leftover mashed potatoes; 1 egg, beaten; Parsley, chopped; Celery, chopped; Celery seed; 1/4 cup chopped sauteed onions; raw onion, grated; 1 dash grated nutmeg; Flour, breadcrumbs,; crushed cornflakes; Butter; Fat

Leftover Potato Cakes

Eats Now Editorial Team · 42 kcal · Baking & Desserts

Leftover Potato Cakes – a delicious recipe with potatoes, egg, Parsley, Celery, Celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Leftover Potato Cakes

How did you like this recipe?

Frequently Asked Questions