How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Meat Pie?

You need 5 ingredients. The key ingredients include: 3 stalks celery, cut up, 2 or 3 carrots, cut up, potatoes, cut up, 1 large onion, sliced or cut up, and more.

Is Leftover Meat Pie suitable as baking & desserts?

Yes, Leftover Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Leftover Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leftover Meat Pie Recipe

Name: Leftover Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stalks celery, cut up; 2 or 3 carrots, cut up; potatoes, cut up; 1 large onion, sliced or cut up; leftover meat and gravy (beef or chicken)

Leftover Meat Pie – a delicious recipe with stalks celery, carrots, potatoes, onion, leftover meat. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 stalks celery, cut up
2 or 3 carrots, cut up
potatoes, cut up
1 large onion, sliced or cut up
leftover meat and gravy (beef or chicken)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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