Leftover Mashed Potato Roll Ups

1. 1

   Let your leftover mashed potatoes cool,then roll into small balls about the size of a quarter, sprinkle the outside with seasonings of your choice.

2. 2

   I like to add cyenne pepper for a little kick!

3. 3

   Place on baking sheet sprayed with cooking oil.

4. 4

   Bake 325 degrees for about 25 minutes or until golden brown.

5. 5

   I use sides of ranch dressing or sour cream to go with them!

6. 6

   You can be as creative as you want- I have molded the potatoes around a small piece of cheese.

7. 7

   If you like it hot then use a small chunk of jalapano or habanero pepper!

* Per serving · 4 servings · Values may vary.

No additional tips available.