How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leeks Au Gratin?

You need 7 ingredients. The key ingredients include: 8 large leeks, white part only, halved lengthwise and cut into 6-inch pieces, boiling salt water, 1/2 cup heavy cream, 2 cups cheddar cheese, shredded, and more.

Is Leeks Au Gratin suitable as general?

Yes, Leeks Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Leeks Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leeks Au Gratin Recipe

Name: Leeks Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large leeks, white part only, halved lengthwise and cut into 6-inch pieces; boiling salt water; 1/2 cup heavy cream; 2 cups cheddar cheese, shredded; salt; pepper; 1/2 cup seasoned bread crumbs

Leeks Au Gratin – a delicious recipe with leeks, boiling salt water, heavy cream, cheddar cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 large leeks, white part only, halved lengthwise and cut into 6-inch pieces
boiling salt water
1/2 cup heavy cream
2 cups cheddar cheese, shredded
salt
pepper
1/2 cup seasoned bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick And Easy Rolls
Chocolate-Covered Coconut Balls
Sweetened Condensed Milk
Broccoli Corn Casserole

Leeks Au Gratin

How did you like this recipe?

Frequently Asked Questions