Warm up with this hearty Leek And Thyme Soup recipe. Made with leeks, potato, butter and thyme. Easy step-by-step instructions included.
This Leek And Thyme Soup relies on simple, everyday ingredients such as butter, sprig fresh thyme, milk (i use skim) and salt, to taste. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026