Try this homemade Leek And Bree Risotto recipe the whole family will love. Made with unsalted butter, leeks, vegetable stock and arborio risotto rice. E…
This Leek And Bree Risotto relies on simple, everyday ingredients such as unsalted butter, trimmed leeks, vegetable stock and arborio risotto rice. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026