How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lebkuchen (Lep Kuchen)?

You need 9 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 tablespoon ground cinnamon, 1/2 teaspoon ground nutmeg, 1/2 teaspoon ground cloves, and more.

Is Lebkuchen (Lep Kuchen) suitable as general?

Yes, Lebkuchen (Lep Kuchen) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lebkuchen (Lep Kuchen)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lebkuchen (Lep Kuchen) Recipe

Name: Lebkuchen (Lep Kuchen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 tablespoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1/2 teaspoon cream of tartar; 2 eggs; 1 cup packed dark brown sugar; 1/8 pound chopped candied citron; 1/8 pound chopped almonds

Lebkuchen (Lep Kuchen) – a delicious recipe with flour, ground cinnamon, ground nutmeg, ground cloves, cream of tartar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups all-purpose flour
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon cream of tartar
2 eggs
1 cup packed dark brown sugar
1/8 pound chopped candied citron
1/8 pound chopped almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
General

Eats Now Editorial Team

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Lebkuchen (Lep Kuchen)

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