How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lebanese Tabouleh?

You need 7 ingredients. The key ingredients include: 3 cups flat leaf parsley about one bushel, 1 tablespoon fresh mint, 3 tablespoons green onions finely chopped, 1/4 cup Roma tomatoes finely chopped, and more.

Is Lebanese Tabouleh suitable as general?

Yes, Lebanese Tabouleh falls under the General category and is a great choice for this type of meal.

How do I store leftover Lebanese Tabouleh?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lebanese Tabouleh Recipe

Name: Lebanese Tabouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flat leaf parsley about one bushel; 1 tablespoon fresh mint; 3 tablespoons green onions finely chopped; 1/4 cup Roma tomatoes finely chopped; 3 tablespoons bulgur wheat cooked; 1 juice from lemon; 2 tablespoons olive oil

Lebanese Tabouleh – a delicious recipe with flat leaf parsley, fresh mint, green onions, tomatoes, bulgur wheat cooked, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups flat leaf parsley about one bushel
1 tablespoon fresh mint
3 tablespoons green onions finely chopped
1/4 cup Roma tomatoes finely chopped
3 tablespoons bulgur wheat cooked
1 juice from lemon
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Lebanese Tabouleh

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