Try this homemade Lebanese Lentils and Red Peppers recipe the whole family will love. Made with dry lentils, red peppers, red onions and fresh mint. Eas…
This Lebanese Lentils and Red Peppers relies on simple, everyday ingredients such as dry lentils, uncooked, chopped red peppers, chopped red onions and chopped fresh mint. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026