Lebanese Lamb Rolls With Cucumber Salad Recipe

Name: Lebanese Lamb Rolls With Cucumber Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None Lebanese Lamb Roll; 1 tbsp olive oil; 1 None onion, finely chopped; 1 lb sweet potatoes, peeled, finely chopped; 1 lb ground lamb; 2 cloves garlic, crushed; 1 tsp ground cumin; 1 tsp cinnamon; 18 sheets phyllo dough (about 13 oz); None None Olive oil cooking spray; None None Salad; 1 None cucumber, sliced; 1/3 bunch mint; 1/2 cup plain Greek yogurt; None None Sumac, to sprinkle

Servings: persons

None None Lebanese Lamb Roll
1 tbsp olive oil
1 None onion, finely chopped
1 lb sweet potatoes, peeled, finely chopped
1 lb ground lamb
2 cloves garlic, crushed
1 tsp ground cumin
1 tsp cinnamon
18 sheets phyllo dough (about 13 oz)
None None Olive oil cooking spray
None None Salad
1 None cucumber, sliced
1/3 bunch mint
1/2 cup plain Greek yogurt
None None Sumac, to sprinkle

1
Preheat oven to 400u00b0F. Lightly grease a large baking sheet.
2
Heat oil in a large frying pan on high. Saute onion and sweet potatoes 4-5 minutes, until onion is golden.
3
Add lamb and cook 4-5 minutes, breaking up lumps as it cooks. Stir in garlic and spices and cook 1 minute. Season to taste; cool.
4
Layer 6 sheets phyllo, spraying each with oil. Cut lengthways into 4 equal strips.
5
Spoon 1/3 cup lamb mixture lengthways along phyllo strips. Fold over one long side, tuck in short ends, then roll over to enclose completely. Repeat with remaining pastry and filling.
6
Place on baking sheet, seam side down. Bake 12-15 minutes, until crisp and golden.
7
Meanwhile, to make salad, combine cucumber and mint. Top with yogurt and a sprinkle of sumac.
8
Serve lamb rolls with salad.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: None None Lebanese Lamb Roll, 1 tbsp olive oil, 1 None onion, finely chopped, 1 lb sweet potatoes, peeled, finely chopped, and more.

Yes, Lebanese Lamb Rolls With Cucumber Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lebanese Lamb Rolls With Cucumber Salad

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