How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lebanese Fatoush Salad?

You need 13 ingredients. The key ingredients include: 1 cup red bell pepper, sliced into strips, 1 cup yellow bell pepper, sliced into strips, 1 cup peeled cucumber, thinly sliced, 4 vine ripened tomatoes, cut into 1/4 inch wedges, and more.

Is Lebanese Fatoush Salad suitable as salads?

Yes, Lebanese Fatoush Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lebanese Fatoush Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lebanese Fatoush Salad Recipe

Name: Lebanese Fatoush Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup red bell pepper, sliced into strips; 1 cup yellow bell pepper, sliced into strips; 1 cup peeled cucumber, thinly sliced; 4 vine ripened tomatoes, cut into 1/4 inch wedges; 1/2 cup red onion, thinly sliced; 3 tablespoons finely chopped mint; 3 tablespoons finely chopped parsley; 3 tablespoons finely chopped cilantro; 2 garlic cloves, crushed; 2 teaspoons high quality olive oil; 2 tablespoons lemons, juice of; salt & freshly ground black pepper, to taste; 2 pita breads, to serve

Lebanese Fatoush Salad

Eats Now Editorial Team · 182 kcal · Salads

Lebanese Fatoush Salad – a delicious recipe with red bell pepper, yellow bell pepper, cucumber, tomatoes, red onion, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Lebanese Fatoush Salad

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