How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leaner Lasagna?

You need 14 ingredients. The key ingredients include: 8 oz. lasagna noodles (uncooked), 1 1/2 lb. 90% fat-free (or better) breakfast sausage (such as Webber's mild low-fat pork sausage 93% fat-free), 1 medium onion, chopped, 2 garlic cloves, minced, and more.

Is Leaner Lasagna suitable as pasta & noodles?

Yes, Leaner Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Leaner Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leaner Lasagna Recipe

Name: Leaner Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 8 oz. lasagna noodles (uncooked); 1 1/2 lb. 90% fat-free (or better) breakfast sausage (such as Webber's mild low-fat pork sausage 93% fat-free); 1 medium onion, chopped; 2 garlic cloves, minced; 1 (28 oz.) can whole tomatoes with juice, cut up; 1 (12 oz.) can tomato paste; 2 tsp. sugar; 1 1/2 tsp. basil leaves; 1 1/2 tsp. crushed red pepper; 24 oz. low-fat Ricotta cheese (1 gram fat or less per ounce, such as Sargento Light Ricotta); 1 egg, beaten; 1 Tbsp. dried parsley flakes; 3 c. (3/4 lb.) shredded part-skim Mozzarella cheese (5 grams fat or less per ounce); 3/4 c. Parmesan cheese

Leaner Lasagna – a delicious recipe with lasagna noodles, sausage, onion, garlic, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Leaner Lasagna

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