How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leah's Vegetarian Passover Soup?

You need 8 ingredients. The key ingredients include: 2 tbsp cottonseed oil, 2 cup chopped onions, 2 cup chopped celery, 1 cup carrots, and more.

Is Leah's Vegetarian Passover Soup suitable as soups & stews?

Yes, Leah's Vegetarian Passover Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leah's Vegetarian Passover Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leah's Vegetarian Passover Soup Recipe

Name: Leah's Vegetarian Passover Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp cottonseed oil; 2 cup chopped onions; 2 cup chopped celery; 1 cup carrots; 1 tbsp kosher for Passover powdered chicken-flavored consume; 1 tbsp tumeric; 1 water; 2 clove garlic-pressed or crushed

Leah's Vegetarian Passover Soup – a delicious recipe with cottonseed oil, onions, celery, carrots, kosher for Passover, tumeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp cottonseed oil
2 cup chopped onions
2 cup chopped celery
1 cup carrots
1 tbsp kosher for Passover powdered chicken-flavored consume
1 tbsp tumeric
1 water
2 clove garlic-pressed or crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Leah's Vegetarian Passover Soup

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