How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leafy Green Kale Pancakes?

You need 10 ingredients. The key ingredients include: 1/2 cups Oats (gluten-free), 1 cup Kale, 2 Bananas, 1 teaspoon Vanilla, and more.

Is Leafy Green Kale Pancakes suitable as breakfast?

Yes, Leafy Green Kale Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Leafy Green Kale Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Leafy Green Kale Pancakes Recipe

Name: Leafy Green Kale Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Oats (gluten-free); 1 cup Kale; 2 Bananas; 1 teaspoon Vanilla; 1 Tablespoon Vanilla Protein Powder; 2 Eggs; 2 Tablespoons Almond Meal; 1/2 teaspoons Baking Soda; 2 Tablespoons Coconut Oil; 2 Tablespoons Agave Maple Syrup Or Raw Honey, To Serve

Leafy Green Kale Pancakes

Eats Now Editorial Team · 310 kcal · Breakfast

Leafy Green Kale Pancakes – a delicious recipe with Oats, Kale, Bananas, Vanilla, Vanilla Protein Powder, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Leafy Green Kale Pancakes

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