How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lea'S Winter Bean Soup?

You need 16 ingredients. The key ingredients include: cooked seasoned hamburger, 1 (16 ounce) package dried great northern beans, 1 (16 ounce) package dried navy beans, ½ cups water, and more.

Is Lea'S Winter Bean Soup suitable as soups & stews?

Yes, Lea'S Winter Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lea'S Winter Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lea'S Winter Bean Soup Recipe

Name: Lea'S Winter Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooked seasoned hamburger; 1 (16 ounce) package dried great northern beans; 1 (16 ounce) package dried navy beans; ½ cups water; 1 lb raw carrot, sliced; 6 -8 potatoes, cubed; 2 large onions, diced; 8 garlic cloves or 4 tablespoons garlic powder; 1 tablespoon oregano; 1 teaspoon parsley; 1 teaspoon basil; 1 bay leaf; 1/2 teaspoon paprika; 3 tablespoons sea salt; 1 tablespoon sea salt; 1 tablespoon black pepper

Warm up with this hearty Lea'S Winter Bean Soup recipe. Made with hamburger, beans, beans and water. Easy step-by-step instructions included.

This Lea'S Winter Bean Soup relies on simple, everyday ingredients such as cooked seasoned hamburger, water, raw carrot, sliced and potatoes, cubed. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lea'S Winter Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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