Lazy Stuffed Cabbage

1. 1

   Cook rice in 4 cups water; stir-fry hamburg with onions, then add 1 can tomato sauce.

2. 2

   Add salt and pepper; add rice.

3. 3

   Take middle of cabbage out with a knife.

4. 4

   Take leaves apart one by one; cook in water until soft.

5. 5

   Spread cabbage in a 9 x 13-inch pan. For one layer, add half of hamburg mix, cover with another layer of cabbage, then rest of hamburg mix.

6. 6

   Cover with rest of cabbage. Put bacon on top.

7. 7

   Bake at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.