Name: Layered Tortilla Pie
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 clove garlic, minced; 1 can tomato sauce; 1 can sliced ripe olives, drained; 1 tsp. chili powder; dash of salt; 1/4 tsp. pepper; 6 corn tortillas; 2 c. shredded Cheddar cheese; 1/2 c. water

1

Brown beef, onion and garlic.

2

Drain.

3

Add tomato sauce, olives, chili powder, salt and pepper.

4

In a round 2-quart casserole, alternate layers of tortillas, meat, sauce and 1 1/2 cups of cheese.

5

Sprinkle remaining 1/2 cup cheese over top.

6

Pour water at edge of casserole bottom.

7

Cover and bake at 400u00b0 for 25 minutes.

8

Uncover, let stand 5 minutes, cut into wedges.

9

Yields 4 servings.

Layered Tortilla Pie

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