How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Tomato-Basil Dip?

You need 6 ingredients. The key ingredients include: 1 cup Philadelphia Cream Cheese Product, 2 plum tomatoes, chopped, 2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing, 1 green onion, thinly sliced, and more.

Is Layered Tomato-Basil Dip suitable as snacks & appetizers?

Yes, Layered Tomato-Basil Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Tomato-Basil Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Tomato-Basil Dip Recipe

Name: Layered Tomato-Basil Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Philadelphia Cream Cheese Product; 2 plum tomatoes, chopped; 2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 1 green onion, thinly sliced; 2 Tbsp. Kraft 100% Parmesan Shredded Cheese; 2 Tbsp. finely chopped fresh basil

Layered Tomato-Basil Dip – a delicious recipe with Philadelphia Cream Cheese, tomatoes, Italian Dressing, green onion, Cheese, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup Philadelphia Cream Cheese Product
2 plum tomatoes, chopped
2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
1 green onion, thinly sliced
2 Tbsp. Kraft 100% Parmesan Shredded Cheese
2 Tbsp. finely chopped fresh basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Tomato-Basil Dip

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