How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Tex-Mex Dip?

You need 11 ingredients. The key ingredients include: 1 large can refried beans, salsa or picante sauce, 1/2 c. mayonnaise, 1 c. sour cream, and more.

Is Layered Tex-Mex Dip suitable as snacks & appetizers?

Yes, Layered Tex-Mex Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Tex-Mex Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Tex-Mex Dip Recipe

Name: Layered Tex-Mex Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can refried beans; salsa or picante sauce; 1/2 c. mayonnaise; 1 c. sour cream; 1 pkg. taco seasoning; 1 can sliced black olives; shredded lettuce; chopped green onions (optional); chopped tomatoes; shredded Monterey Jack cheese; shredded Cheddar cheese

Layered Tex-Mex Dip

Eats Now Editorial Team · 352 kcal · Snacks & Appetizers

Layered Tex-Mex Dip – a delicious recipe with beans, salsa, mayonnaise, sour cream, taco seasoning, black olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Layered Tex-Mex Dip

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