Try this homemade Layered Taco Appetizer recipe the whole family will love. Made with beans, chopped ripe olives, green chilies and avocado dip. Easy st…
This Layered Taco Appetizer relies on simple, everyday ingredients such as can refried beans, chopped ripe olives, drained, carton avocado dip and small carton sour cream. It comes together quickly and makes 4 servings, at about 625 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026