Layered Spinach Supreme

Name: Layered Spinach Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 c. Bisquick; 1/4 c. milk; 2 eggs; 1/4 c. chopped onion; 1 (10 oz.) pkg. chopped spinach, thawed and drained; 1/2 c. Parmesan cheese; 4 oz. Monterey Jack cheese, cut in 1/2-inch cubes; 12 oz. container cottage cheese; 1/2 tsp. salt; 2 eggs

Eats Now Editorial Team · Vegetarian

Jump to Recipe

Layered Spinach Supreme – a delicious recipe with Bisquick, milk, eggs, onion, chopped spinach, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. Bisquick
1/4 c. milk
2 eggs
1/4 c. chopped onion
1 (10 oz.) pkg. chopped spinach, thawed and drained
1/2 c. Parmesan cheese
4 oz. Monterey Jack cheese, cut in 1/2-inch cubes
12 oz. container cottage cheese
1/2 tsp. salt
2 eggs

1
Combine Bisquick, milk, eggs and onion.
2
Mix well and spread in a 12 x 7-inch greased pan.
3
Combine remaining ingredients. Spoon mixture over batter.
4
Bake at 375u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. Bisquick, 1/4 c. milk, 2 eggs, 1/4 c. chopped onion, and more.

Yes, Layered Spinach Supreme falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Steamed Zucchini
Eggplant Sandwiches With Spinach And Fontina
Parmesan-Artichoke Crostini
Creamy Cheese Grits And Spinach

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy