Layered Spinach Salad

1. 1

   Cook the tortellini to desired doneness as directed on package.

2. 2

   Drain and rinse with cold water.

3. 3

   Marinate in some of the dressing.

4. 4

   In a large glass bowl or casserole with straight sides, cover the bottom with thin layer of dressing.

5. 5

   Next layer cabbage, spinach, tortellini, tomatoes, mushrooms and green onions.

6. 6

   Pour dressing over top; sprinkle with bacon.

7. 7

   Cover and refrigerate until serving time.

8. 8

   This may be increased to any amount with just using a larger serving dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.