How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 12 ingredients. The key ingredients include: lettuce leaves, 4 to 6 stalks chopped celery, 1 large chopped bell pepper, 8 oz. fresh sliced mushrooms, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lettuce leaves; 4 to 6 stalks chopped celery; 1 large chopped bell pepper; 8 oz. fresh sliced mushrooms; 1 to 2 bunches sliced green onions; 1 (16 oz.) pkg. frozen green peas, thawed; 1 c. mayonnaise; 2 Tbsp. sugar; 1 tsp. dry mustard; 1/2 tsp. garlic powder; 8 oz. pkg. sharp Cheddar cheese; bacon bits (optional)

Layered Salad

Eats Now Editorial Team · 733 kcal · Salads

Layered Salad – a delicious recipe with lettuce leaves, celery, bell pepper, mushrooms, green onions, frozen green peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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