How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 medium head lettuce, shredded, 1/2 c. green scallions, chopped, 1/4 c. green pepper, diced, 1 (10 oz.) pkg. frozen green peas, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head lettuce, shredded; 1/2 c. green scallions, chopped; 1/4 c. green pepper, diced; 1 (10 oz.) pkg. frozen green peas; 1/2 c. Parmesan cheese; 1 c. celery, diced; 1 can water chestnuts, drained and sliced thin; 2 c. mayonnaise; 1/4 tsp. garlic powder; 1 tsp. seasoned salt

Layered Salad

Eats Now Editorial Team · 983 kcal · Salads

Layered Salad – a delicious recipe with head lettuce, green scallions, green pepper, frozen green peas, Parmesan cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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