How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 13 ingredients. The key ingredients include: 1 pkg. washed, dried, fresh spinach, torn into small pieces, 1 head shredded lettuce, 1 c. chopped celery, 4 hard-cooked eggs, sliced, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. washed, dried, fresh spinach, torn into small pieces; 1 head shredded lettuce; 1 c. chopped celery; 4 hard-cooked eggs, sliced; 1 pkg. frozen peas; 1 green pepper, chopped; 1 sweet onion, chopped; 10 slices bacon, cooked and crumbled; 2 c. mayonnaise; 1 c. sour cream; 1 tsp. salt; 1 Tbsp. sugar; 4 oz. pkg. shredded cheese

Layered Salad

Eats Now Editorial Team · 1718 kcal · Salads

Layered Salad – a delicious recipe with fresh spinach, shredded lettuce, celery, eggs, frozen peas, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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