How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, chopped, 1 head cauliflower, chopped, 16 oz. frozen tiny peas, 1 lb. cooked bacon, crumbled, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, chopped; 1 head cauliflower, chopped; 16 oz. frozen tiny peas; 1 lb. cooked bacon, crumbled; 1 medium onion, chopped; 1 pkg. Good Seasons salad dressing; 1/2 c. mayonnaise; 1 lb. grated sharp Cheddar cheese

Layered Salad – a delicious recipe with head lettuce, cauliflower, peas, bacon, onion, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, chopped
1 head cauliflower, chopped
16 oz. frozen tiny peas
1 lb. cooked bacon, crumbled
1 medium onion, chopped
1 pkg. Good Seasons salad dressing
1/2 c. mayonnaise
1 lb. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1453 kcal
Category
Salads

Eats Now Editorial Team

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