How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 6 ingredients. The key ingredients include: 1/2 head iceberg lettuce, washed and drained, 1 (16 oz.) can garden peas, drained, 3 stalks celery, washed and chopped, 1 medium onion, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 head iceberg lettuce, washed and drained; 1 (16 oz.) can garden peas, drained; 3 stalks celery, washed and chopped; 1 medium onion, chopped; mayonnaise; bacon bits

Layered Salad – a delicious recipe with garden peas, stalks celery, onion, mayonnaise, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head iceberg lettuce, washed and drained
1 (16 oz.) can garden peas, drained
3 stalks celery, washed and chopped
1 medium onion, chopped
mayonnaise
bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barley Corn Salad
Maple Syrup Salad
Pretzel Salad
Mom'S Cucumber Salad

Layered Salad

How did you like this recipe?

Frequently Asked Questions