How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 11 ingredients. The key ingredients include: 1 lb. fresh spinach, washed, dried and torn, 6 hard-boiled eggs, chopped, 1/2 lb. fresh mushrooms, sliced, 1 head lettuce, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh spinach, washed, dried and torn; 6 hard-boiled eggs, chopped; 1/2 lb. fresh mushrooms, sliced; 1 head lettuce; 1 (10 oz.) pkg. frozen peas; 2 tomatoes, chopped; 2 cucumbers or green pepper, chopped; 1 large red onion or purple onion, chopped (more if needed); 3/4 c. mayonnaise (more or less as needed); 1 c. grated Swiss cheese; paprika

Layered Salad

Eats Now Editorial Team · 885 kcal · Salads

Layered Salad – a delicious recipe with fresh spinach, eggs, fresh mushrooms, head lettuce, frozen peas, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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