How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 pkg. frozen English peas, thawed, 1 pkg. frozen broccoli, thawed, 3 boiled eggs, chopped, 1/2 lb. bacon, crumbled, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen English peas, thawed; 1 pkg. frozen broccoli, thawed; 3 boiled eggs, chopped; 1/2 lb. bacon, crumbled; 1/2 head lettuce, chopped; 1 bunch green onions, chopped; 1 pt. mayonnaise; 1/2 lb. Cheddar cheese, grated

Layered Salad – a delicious recipe with peas, frozen broccoli, eggs, bacon, head lettuce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. frozen English peas, thawed
1 pkg. frozen broccoli, thawed
3 boiled eggs, chopped
1/2 lb. bacon, crumbled
1/2 head lettuce, chopped
1 bunch green onions, chopped
1 pt. mayonnaise
1/2 lb. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
894 kcal
Category
Salads

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Layered Salad

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