How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 to 1 1/2 heads lettuce, torn into bite size pieces, 1 bunch broccoli, broken into flowerets (3 large stalks), 1 head cauliflower, onions, sliced into rings (use sweet mild onions), and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 heads lettuce, torn into bite size pieces; 1 bunch broccoli, broken into flowerets (3 large stalks); 1 head cauliflower; onions, sliced into rings (use sweet mild onions); 2 c. mayonnaise, spread evenly; 1 lb. bacon, fried crisp and crumbled; 1 1/2 c. grated Cheddar cheese; 5 Tbsp. sugar, sprinkle evenly over top

Layered Salad – a delicious recipe with broccoli, cauliflower, onions, mayonnaise, bacon, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 to 1 1/2 heads lettuce, torn into bite size pieces
1 bunch broccoli, broken into flowerets (3 large stalks)
1 head cauliflower
onions, sliced into rings (use sweet mild onions)
2 c. mayonnaise, spread evenly
1 lb. bacon, fried crisp and crumbled
1 1/2 c. grated Cheddar cheese
5 Tbsp. sugar, sprinkle evenly over top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1926 kcal
Category
Salads

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Layered Salad

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