How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1/2 c. chopped green pepper, 1/2 c. chopped celery, 1/2 c. chopped onion, 1 small can peas, drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped green pepper; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 small can peas, drained; 1 carton sour cream; 1 c. salad dressing; 3 Tbsp. sugar; 1 head lettuce; 5 strips bacon, fried crisp and then crumbled; 1 c. cheese

Layered Salad

Eats Now Editorial Team · 604 kcal · Salads

Layered Salad – a delicious recipe with green pepper, celery, onion, peas, sour cream, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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