How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, 1/2 c. onions, cut fine, 1/2 c. celery, cut fine, 1 (10 oz.) pkg. frozen peas, cooked and drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce; 1/2 c. onions, cut fine; 1/2 c. celery, cut fine; 1 (10 oz.) pkg. frozen peas, cooked and drained; 1 pt. Hellmann's mayonnaise; 2 Tbsp. sugar; 1 lb. bacon, fried and broken into pieces; 1 (12 oz.) pkg. shredded cheese

Layered Salad – a delicious recipe with head lettuce, onions, celery, frozen peas, mayonnaise, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce
1/2 c. onions, cut fine
1/2 c. celery, cut fine
1 (10 oz.) pkg. frozen peas, cooked and drained
1 pt. Hellmann's mayonnaise
2 Tbsp. sugar
1 lb. bacon, fried and broken into pieces
1 (12 oz.) pkg. shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
Salads

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