How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Roast Beef Salad?

You need 8 ingredients. The key ingredients include: 2-1/2 qt. KRAFT Blue Cheese Dressing, Spoonable, 1 cup KRAFT Horseradish Sauce, 8 gal. mixed salad greens, 3 qt. mushroom slices, and more.

Is Layered Roast Beef Salad suitable as salads?

Yes, Layered Roast Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Roast Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Roast Beef Salad Recipe

Name: Layered Roast Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 qt. KRAFT Blue Cheese Dressing, Spoonable; 1 cup KRAFT Horseradish Sauce; 8 gal. mixed salad greens; 3 qt. mushroom slices; 1-1/2 qt. red onions, slivered; 3 qt. cucumbers, sliced, halved; 1 gal. cherry tomatoes, halved; 1-1/2 gal. sliced roast beef, cut in 1/4-inch-wide strips

Layered Roast Beef Salad – a delicious recipe with Spoonable, Horseradish Sauce, mixed salad greens, mushroom slices, red onions, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2-1/2 qt. KRAFT Blue Cheese Dressing, Spoonable
1 cup KRAFT Horseradish Sauce
8 gal. mixed salad greens
3 qt. mushroom slices
1-1/2 qt. red onions, slivered
3 qt. cucumbers, sliced, halved
1 gal. cherry tomatoes, halved
1-1/2 gal. sliced roast beef, cut in 1/4-inch-wide strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Salads

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Layered Roast Beef Salad

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