How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Rhubarb Dessert?

You need 6 ingredients. The key ingredients include: 4 c. diced rhubarb, 1 c. sugar, 1 (3 oz.) box strawberry jello, 2 c. white or yellow cake mix, and more.

Is Layered Rhubarb Dessert suitable as baking & desserts?

Yes, Layered Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Rhubarb Dessert Recipe

Name: Layered Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. diced rhubarb; 1 c. sugar; 1 (3 oz.) box strawberry jello; 2 c. white or yellow cake mix; 1/3 c. melted butter (drizzle on top); 1 c. water

Layered Rhubarb Dessert – a delicious recipe with rhubarb, sugar, strawberry jello, white, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. diced rhubarb
1 c. sugar
1 (3 oz.) box strawberry jello
2 c. white or yellow cake mix
1/3 c. melted butter (drizzle on top)
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Baking & Desserts

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Layered Rhubarb Dessert

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