Layered Peach Dessert Recipe

Name: Layered Peach Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sugar; 3 cups chopped fresh peaches; 1 1/2 cups all-purpose flour; 1/4 cup firmly packed brown sugar; 1/2 cup chopped pecans; 1/2 cup butter or 1/2 cup margarine, melted; 1 (8 ounce) package cream cheese, softened; 1 3/4 cups powdered sugar; 1 (8 ounce) container Cool Whip, thawed; 1/2 teaspoon almond extract

Servings: persons

1/4 cup sugar
3 cups chopped fresh peaches
1 1/2 cups all-purpose flour
1/4 cup firmly packed brown sugar
1/2 cup chopped pecans
1/2 cup butter or 1/2 cup margarine, melted
1 (8 ounce) package cream cheese, softened
1 3/4 cups powdered sugar
1 (8 ounce) container Cool Whip, thawed
1/2 teaspoon almond extract

1
Put the chopped peaches in a bowl, sprinkle sugar over the peaches, let sit for 30 minutes.
2
In another bowl, add the flour, brown sugar, and pecans; stir to mix.
3
Add in the melted butter; stir to combine.
4
Press the mixture onto the bottom of a 13x9 inch baking dish.
5
Bake at 350u00b0 for 18-20 minutes; set baking dish on a wire rack to cool.
6
In another mixing bowl, add the cream cheese and powdered sugar.
7
Using an electric mixer, beat at medium speed until texture is fluffy.
8
Fold in Cool Whip and almond extract.
9
Drain peaches; gently fold peaches into the cream cheese mixture.
10
Spoon evenly over crust.
11
Cover and let chill for 3-4 hours.

854

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup sugar, 3 cups chopped fresh peaches, 1 1/2 cups all-purpose flour, 1/4 cup firmly packed brown sugar, and more.

Yes, Layered Peach Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Peach Dessert

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