How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mixed Vegetable Salad?

You need 10 ingredients. The key ingredients include: 1 head lettuce, torn into bite size pieces, 1/2 c. chopped green or red onions, 1/2 c. (1 stalk) chopped celery, 1/2 c. (1 small) chopped green pepper, and more.

Is Layered Mixed Vegetable Salad suitable as salads?

Yes, Layered Mixed Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Mixed Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mixed Vegetable Salad Recipe

Name: Layered Mixed Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, torn into bite size pieces; 1/2 c. chopped green or red onions; 1/2 c. (1 stalk) chopped celery; 1/2 c. (1 small) chopped green pepper; 1 (10 oz.) pkg. frozen peas, thawed and drained; 2 Tbsp. sugar; 1 c. Ranch salad dressing; 2 c. (8 oz.) shredded Cheddar cheese; 10 slices bacon, fried, drained and crumbled, or 1/2 c. imitation bacon bits (fresh is best); 1 (8 oz.) can water chestnuts, drained and sliced (optional)

Fresh, crisp and full of flavor — this Layered Mixed Vegetable Salad is a must-try. Made with head lettuce, onions, celery and green pepper. Easy step-b…

This Layered Mixed Vegetable Salad relies on simple, everyday ingredients such as chopped green or red onions, (1 stalk) chopped celery, sugar and ranch salad dressing. It comes together quickly and makes 4 servings, at about 994 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Layered Mixed Vegetable Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions