How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mint-Chocolate Loaf?

You need 5 ingredients. The key ingredients include: 2 cups boiling water, 1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Lime Flavor Gelatin, 1-1/4 cups cold water, 2 cups thawed COOL WHIP Whipped Topping, and more.

Is Layered Mint-Chocolate Loaf suitable as general?

Yes, Layered Mint-Chocolate Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Layered Mint-Chocolate Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Mint-Chocolate Loaf Recipe

Name: Layered Mint-Chocolate Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water; 1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Lime Flavor Gelatin; 1-1/4 cups cold water; 2 cups thawed COOL WHIP Whipped Topping; 8 OREO DOUBLE DELIGHT Mint 'n Creme Chocolate Sandwich Cookies, chopped

Layered Mint-Chocolate Loaf – a delicious recipe with boiling water, Gelatin, cold water, n Creme Chocolate. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups boiling water
1 pkg. (8-serving size) or 2 pkg. (4-serving size each) JELL-O Lime Flavor Gelatin
1-1/4 cups cold water
2 cups thawed COOL WHIP Whipped Topping
8 OREO DOUBLE DELIGHT Mint 'n Creme Chocolate Sandwich Cookies, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2168 kcal
Category
General

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