How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip(Low-Fat Recipe) ?

You need 9 ingredients. The key ingredients include: 2 (1 lb.) cans fat-free refried beans, 1/2 lb. ground turkey, cooked and drained, 3 c. nonfat Mozzarella cheese, 1 c. grated nonfat Cheddar cheese, and more.

Is Layered Mexican Dip(Low-Fat Recipe) suitable as snacks & appetizers?

Yes, Layered Mexican Dip(Low-Fat Recipe) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip(Low-Fat Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Mexican Dip(Low-Fat Recipe) Recipe

Name: Layered Mexican Dip(Low-Fat Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb.) cans fat-free refried beans; 1/2 lb. ground turkey, cooked and drained; 3 c. nonfat Mozzarella cheese; 1 c. grated nonfat Cheddar cheese; 1 (16 oz.) jar taco sauce; 4 oz. can chopped green chiles; 1 c. fat-free sour cream; 3 Tbsp. fat-free chicken broth; 1 large onion, diced

Layered Mexican Dip(Low-Fat Recipe) – a delicious recipe with beans, ground turkey, nonfat Mozzarella cheese, grated nonfat, taco sauce, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (1 lb.) cans fat-free refried beans
1/2 lb. ground turkey, cooked and drained
3 c. nonfat Mozzarella cheese
1 c. grated nonfat Cheddar cheese
1 (16 oz.) jar taco sauce
4 oz. can chopped green chiles
1 c. fat-free sour cream
3 Tbsp. fat-free chicken broth
1 large onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1049 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Mexican Dip(Low-Fat Recipe)

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