How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 lb. ground chuck, 1 envelope taco seasoning, 1 can refried beans, 16 oz. sour cream, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 envelope taco seasoning; 1 can refried beans; 16 oz. sour cream; 2 Tbsp. Texas Pete (add more if desired); 1/2 c. or more grated sharp cheese; 1/2 c. or more grated Monterey Jack cheese; sliced jalapeno peppers; tortilla chips

Layered Mexican Dip – a delicious recipe with ground chuck, taco, beans, sour cream, cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground chuck
1 envelope taco seasoning
1 can refried beans
16 oz. sour cream
2 Tbsp. Texas Pete (add more if desired)
1/2 c. or more grated sharp cheese
1/2 c. or more grated Monterey Jack cheese
sliced jalapeno peppers
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Mexican Dip

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