How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 can refried beans, 1 carton avocado dip, 1 jar picante sauce, 1 carton sour cream, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; 1 carton avocado dip; 1 jar picante sauce; 1 carton sour cream; shredded lettuce and tomatoes, finely chopped; finely chopped green onions; chopped jalapeno peppers; shredded Cheddar cheese; sliced black olives (for garnish)

Layered Mexican Dip – a delicious recipe with beans, avocado dip, picante sauce, sour cream, tomatoes, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
1 carton avocado dip
1 jar picante sauce
1 carton sour cream
shredded lettuce and tomatoes, finely chopped
finely chopped green onions
chopped jalapeno peppers
shredded Cheddar cheese
sliced black olives (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Mexican Dip

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