How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Lettuce Salad?

You need 9 ingredients. The key ingredients include: 1/2 head lettuce, torn into small pieces, 3 ribs celery or less, diced, 1/2 to 3/4 c. chopped sweet onion, 1 small can peas, heat until hot, then drain well, and more.

Is Layered Lettuce Salad suitable as salads?

Yes, Layered Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Lettuce Salad Recipe

Name: Layered Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head lettuce, torn into small pieces; 3 ribs celery or less, diced; 1/2 to 3/4 c. chopped sweet onion; 1 small can peas, heat until hot, then drain well; mayonnaise; 1/2 c. shredded Swiss or Cheddar cheese; tomato wedges; croutons (small amount); bacon bits (optional)

Layered Lettuce Salad – a delicious recipe with head lettuce, celery, sweet onion, peas, mayonnaise, Swiss. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head lettuce, torn into small pieces
3 ribs celery or less, diced
1/2 to 3/4 c. chopped sweet onion
1 small can peas, heat until hot, then drain well
mayonnaise
1/2 c. shredded Swiss or Cheddar cheese
tomato wedges
croutons (small amount)
bacon bits (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

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Layered Lettuce Salad

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