Fresh, crisp and full of flavor — this Layered Green Salad is a must-try. Made with green onions, bacon, eggs and spring peas. Easy step-by-step instruc…
This Layered Green Salad relies on simple, everyday ingredients such as green onions, chopped, bacon, fried and crumbled, small spring peas, drained and mayonnaise. It comes together quickly and makes 4 servings, at about 1412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026