How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Green Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, cut up, 1/2 c. celery, 1/2 c. green pepper, 1/2 c. green onions, and more.

Is Layered Green Salad suitable as salads?

Yes, Layered Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Green Salad Recipe

Name: Layered Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, cut up; 1/2 c. celery; 1/2 c. green pepper; 1/2 c. green onions; 1/2 c. cauliflower (optional); 1 small can English peas, drained; 2 c. Hellmann's mayonnaise; 2 Tbsp. sugar

Layered Green Salad – a delicious recipe with head lettuce, celery, green pepper, green onions, cauliflower, English peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, cut up
1/2 c. celery
1/2 c. green pepper
1/2 c. green onions
1/2 c. cauliflower (optional)
1 small can English peas, drained
2 c. Hellmann's mayonnaise
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
921 kcal
Category
Salads

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