How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Fruit Salad?

You need 5 ingredients. The key ingredients include: 1 3/4 c. milk, 1 Tbsp. orange juice, 1 (4 serving size) pkg. vanilla instant pudding, 1 c. Cool Whip, and more.

Is Layered Fruit Salad suitable as salads?

Yes, Layered Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Fruit Salad Recipe

Name: Layered Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. milk; 1 Tbsp. orange juice; 1 (4 serving size) pkg. vanilla instant pudding; 1 c. Cool Whip; 6 c. fresh fruit (blueberries, melons, raspberries, bananas, grapes or whatever you like)

Layered Fruit Salad – a delicious recipe with milk, orange juice, vanilla instant pudding, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 3/4 c. milk
1 Tbsp. orange juice
1 (4 serving size) pkg. vanilla instant pudding
1 c. Cool Whip
6 c. fresh fruit (blueberries, melons, raspberries, bananas, grapes or whatever you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Salads

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