How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Fruit Salad?

You need 8 ingredients. The key ingredients include: 2 c. cream-style cottage cheese, 1 (8 1/4 oz.) can crushed pineapple, drained, 1/2 c. toasted coconut, 2 c. banana chunks, and more.

Is Layered Fruit Salad suitable as salads?

Yes, Layered Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Fruit Salad Recipe

Name: Layered Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cream-style cottage cheese; 1 (8 1/4 oz.) can crushed pineapple, drained; 1/2 c. toasted coconut; 2 c. banana chunks; 2 c. peach slices; 2 c. pear slices; 2 c. seedless grapes, cut in halve; 1 c. strawberry halves

Layered Fruit Salad – a delicious recipe with cream-style, pineapple, coconut, banana chunks, peach, pear slices. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. cream-style cottage cheese
1 (8 1/4 oz.) can crushed pineapple, drained
1/2 c. toasted coconut
2 c. banana chunks
2 c. peach slices
2 c. pear slices
2 c. seedless grapes, cut in halve
1 c. strawberry halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Salads

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Layered Fruit Salad

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