How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Finger Jello?

You need 4 ingredients. The key ingredients include: 4 (3 oz.) pkg. jello (lemon, orange, lime and cherry), 6 envelopes Knox gelatine, 5 c. boiling water, 1 can Eagle Brand condensed milk (sweetened).

Is Layered Finger Jello suitable as general?

Yes, Layered Finger Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Layered Finger Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Finger Jello Recipe

Name: Layered Finger Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3 oz.) pkg. jello (lemon, orange, lime and cherry); 6 envelopes Knox gelatine; 5 c. boiling water; 1 can Eagle Brand condensed milk (sweetened)

Layered Finger Jello – a delicious recipe with jello (lemon, gelatine, boiling water, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 (3 oz.) pkg. jello (lemon, orange, lime and cherry)
6 envelopes Knox gelatine
5 c. boiling water
1 can Eagle Brand condensed milk (sweetened)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2713 kcal
Category
General

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Layered Finger Jello

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