How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Enchilada Pie?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onion, 1 clove minced garlic, 2 Tbsp. butter, and more.

Is Layered Enchilada Pie suitable as baking & desserts?

Yes, Layered Enchilada Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Enchilada Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Enchilada Pie Recipe

Name: Layered Enchilada Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 1 clove minced garlic; 2 Tbsp. butter; 2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. chili powder; 1 1/4 cans chopped olives; 1 (8 oz.) can tomato sauce; 6 tortillas, buttered; 2 c. grated cheese (reserve 1/2 c.); 2/3 c. water

Layered Enchilada Pie

Eats Now Editorial Team · 1926 kcal · Baking & Desserts

Layered Enchilada Pie – a delicious recipe with ground beef, onion, garlic, butter, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Layered Enchilada Pie

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