How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Dessert?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1 stick butter, melted, 1/2 c. chopped pecans, 1 small pkg. vanilla pudding, and more.

Is Layered Dessert suitable as baking & desserts?

Yes, Layered Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Dessert Recipe

Name: Layered Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick butter, melted; 1/2 c. chopped pecans; 1 small pkg. vanilla pudding; 1 small pkg. chocolate pudding; 1 large container Cool Whip; 1 c. powdered sugar; 1 (8 oz.) cream cheese

Layered Dessert – a delicious recipe with flour, butter, pecans, vanilla pudding, chocolate pudding, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 stick butter, melted
1/2 c. chopped pecans
1 small pkg. vanilla pudding
1 small pkg. chocolate pudding
1 large container Cool Whip
1 c. powdered sugar
1 (8 oz.) cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1071 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Dessert

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