How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Crab Dip(Servings: 8) ?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) pkg. cream cheese, softened, 1 medium green pepper, minced, 8 small green onions, minced, 6 oz. pitted black olives, minced, and more.

Is Layered Crab Dip(Servings: 8) suitable as seafood?

Yes, Layered Crab Dip(Servings: 8) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Layered Crab Dip(Servings: 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Crab Dip(Servings: 8) Recipe

Name: Layered Crab Dip(Servings: 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. cream cheese, softened; 1 medium green pepper, minced; 8 small green onions, minced; 6 oz. pitted black olives, minced; 1 (24 oz.) jar chili sauce; 8 oz. Mozzarella cheese, grated; 8 oz. Cheddar cheese, grated; 1 (6 oz.) can crab meat, drained

Layered Crab Dip(Servings: 8) – a delicious recipe with cream cheese, green pepper, green onions, black olives, chili sauce, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) pkg. cream cheese, softened
1 medium green pepper, minced
8 small green onions, minced
6 oz. pitted black olives, minced
1 (24 oz.) jar chili sauce
8 oz. Mozzarella cheese, grated
8 oz. Cheddar cheese, grated
1 (6 oz.) can crab meat, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Seafood

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Layered Crab Dip(Servings: 8)

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