How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Chicken Taco Salad?

You need 8 ingredients. The key ingredients include: 4 small boneless skinless chicken breasts (1 lb.), 1/2 tsp. each ground cumin, garlic powder, ground red pepper (cayenne), 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, 1/2 cup TACO BELL Thick & Chunky Mild Salsa, and more.

Is Layered Chicken Taco Salad suitable as salads?

Yes, Layered Chicken Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Chicken Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Chicken Taco Salad Recipe

Name: Layered Chicken Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small boneless skinless chicken breasts (1 lb.); 1/2 tsp. each ground cumin, garlic powder, ground red pepper (cayenne); 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1/2 cup TACO BELL Thick & Chunky Mild Salsa; 1 pkg. (10 oz.) torn romaine lettuce; 1 large tomato, chopped; 1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Taco Cheese; 4 green onions, sliced

Layered Chicken Taco Salad – a delicious recipe with chicken breasts, ground cumin, 'S, TACO, torn romaine lettuce, tomato. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 small boneless skinless chicken breasts (1 lb.)
1/2 tsp. each ground cumin, garlic powder, ground red pepper (cayenne)
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2 cup TACO BELL Thick & Chunky Mild Salsa
1 pkg. (10 oz.) torn romaine lettuce
1 large tomato, chopped
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Taco Cheese
4 green onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Salads

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